Anyone for a stirfry? P4 started with a lesson from Mrs Green on how to use chopsticks then cooked their own vegetable stirfry, spring rolls and prawn crackers. We took it in turns to be the chefs and customers, using only chopsticks, in our 'restaurant.' Even a few staff members got to try our cooking. If you don't feel like cooking tonight ask a P4 to rustle up a stirfry!
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